Pasta
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Pasta Rustichella Fettucine 500g
Made with high quality durum wheat semolina and water, this classic format of Italian cuisine goes well with the "Bolognese sauce", prepared according to the traditional recipe with pork, veal and beef, minced meat and cooked in a fried butter, bacon and herbs, cooked...- €5,90
- €5,90
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- per
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Pasta Rustichella Fusilli 500g
Originally from southern Italy, they were made in ancient times by expert hands, quickly twisting a piece of spaghetti around an iron. Today, fusilli represent one of the best known short pasta shapes in the world. Recommended with a "Sausage" or "Genovese" Rustichella d’Abruzzo...- €7,90
- €7,90
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Pasta Rustichella Torchietti 500g
This very particular form of artisan pasta with a "curl" shape goes well with sauces based on vegetable or meat sauce, or with Gorgonzola and walnut cream or with peas and sausage. We also recommend pairing the Torchietti with the "Puttanesca", "Genovese" and "white...- €6,90
- €6,90
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Pasta Rustichella Riccia 500g
Formed with a shorter length than Riccia Lunga, it has the characteristic wavy edges that allow it to be combined with most of our condiments, from red to white, and is particularly suitable in ancient traditional Abruzzo recipes. Particularly appropriate is the combination with...- €7,90
- €7,90
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Pasta Rustichella Creste Di Gallo 500g
Short format originally from Sicily, rough, porous and with a crescent shape, it is ideal with the Rustichella d'Abruzzo "alla Norma" sauce or with the "Peperoni" sauce.- €5,90
- €5,90
- Unit price
- per
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Pasta Rustichella Rigatoni 500g
This short pasta shape, which has longitudinal grooves, is one most used in the creation of first courses based on seafood, scampi and zucchini, with mushrooms and truffles or stuffed, but also as a base for a baked pasta, season for example with aubergines...- €5,90
- €5,90
- Unit price
- per